Biochemistry I, Code 701
Aim of the Course
To familiarize the student with the basic principles of biochemistry in order to provide the fundamental concepts and terminology of biochemistry.
To enable the student to understand the chemistry of proteins, carbohydrates, and lipids.
To understand th
Course Contents
- Biochemical functions of subcellular organelles
- Amino acids & protein chemistry
- Enzymes
- Nucleotides & nucleic acids
- Blood
- Porphyrins & bile pigments
- Acid - base balance
- Vitamins
- Minerals