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Pharmacognosy-2, Code PG303

Aim of the Course

After completion of the course the student should have the knowledge and skills that enable her/ him to differentiate between different organs of a herb, identify active constituents and adulterants describe micro- and macro-morphological characteristics,

Course Contents

  • General introduction of seeds
  • Study of some medicinally important seeds
  • General introduction of fruits
  • Study of some medicinally important fruits
  • General introduction of the subterranean organs and study of some medicinally important subterranean orga

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